National restaurant chain
Prepared meals for a restaurant chain
Fixed weekly volumes across 12 SKUs supplied to central kitchens.
Prep labour −28%
Cases
Real projects, with results you can verify.
Real projects, with results you can verify.
Fixed weekly volumes across 12 SKUs supplied to central kitchens.
Eight frozen bakery SKUs launched under the retailer brand.
Daily chilled deliveries to three regional distribution centres.
Recipe scaled from pilot 200 kg batches to 12 t per day.
Three years in, what stands out is how little we have to chase them. They do what they promise, and they answer quickly when something comes up.
They are not the cheapest on the line, but the total cost works out lower. Far less rework and far fewer meetings, which matters over years.
Technical conversations are smooth — they understand the application, not just the product. Our requirements are understood accurately, which is rare.
Tell us what you need — we will route it to the right specialist within one business day. +86 20 8288 6600